Yamazato – Kaiseki Kagetsu Set-Dinner
LifeMag Editor ・2018-02-28
Yamazato is delighted to present seasonal Kaiseki “Kagetsu” set-dinner from March 6th to 22, 2018. The seasonal Kaiseki set-menu includes Tofu skin with salmon roe, Clear soup with clam cake, Hassun (Sushi wrapped in fried tofu, flat fish wrapped with tofu skin, simmered soy beans and sardine with plum, deep fried broad bean with shrimp), Sashimi of three kinds of seasonal fish, Grilled skilfish with egg, Kagoshima Beef Sukini with Spring Vegetables, Congee with Crab, Seasonal Fruits and Chestnut Cake and Blak Beans Served with Maccha. The creative presentation and the taste sensations gives guests an experience the flavors of early spring. Yamazato is an ideal choice for a relaxed lunch with business colleagues or a memorable evening’s dining with friends and family. MOP 1,580 per person Price is subject to 10 % service charge. Available Date: March 6th to 22nd, 2018 Available Time: 17:30 – 21:00 (A la carte last order 21:30) For reservations and enquiries: (853) 8883 5127 Email: yamazato@hotelokuramacau.com Opening Hours: 12:00 to 22:00 Closed on Monday Seats: 70 Private Dining Room - Maximum capacity 12 Seats Sushi Bar – Maximum capacity 8 Seats Up to 3-hours valet parking (main entrance at Diamond lobby *Terms & conditions apply) 28/F • Hotel Okura Macau Galaxy Macau™ • COTAI • Macau www.hotelokuramacau.com